The research done in the Fruticulture programme is aimed at solving the problems of the fruit sector. It focuses mainly on peaches, apples, pears, almonds, olives, hazelnuts, wine and agri-forestry production, and also on crops such as carob, walnuts, apricots, cherries and citrus fruits.
- Programme manager: Luis Asin
- Researchers: 18
- Support staff: 40
- Workcenters: IRTA Fruitcentre, IRTA Torre Marimon, IRTA Mas Bové, Mas Badia, Lleida Field Station, Ebro Field Station (across Catalonia)